
Recipes
Getting ready for the Holidays, most of us are in the kitchen more than usual. Whether we are making traditional favorites or trying something new, we rely on a recipe. The creative chefs out there can and do substitute ingredients or completely break free to try new things, but most of us like having these guidelines. Even when I am making something that I have made FIFTY times, I need to look back and refresh my mind or forget a step or a key ingredient. We can use the lessons learned in... Read More
Monday December 7, 2020
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